yummy potato

 

yummy potato

Ingredients

potato, ketchup

Equipment

Aluminum foil, small bottle filled with ketchup, stick, fire

Instructions

Take the potato wrap it in aluminum foil and place it under the fire. Wait 20 minutes and take it out. The foil won't be that hot so you can open it with your hands and pour the bottle full of ketchup on the potato after you cut it open then dig in.

Features

See more On The Trail

Section

See more Breakfast

Comment

I did this on my wilderness survival trip and it worked great.

Contributor

Michael Beltran

Score


Score of 2.5 from 8 reviews.

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