SCOUT DOUGH

 

SCOUT DOUGH

Ingredients

sugar Brown surgar flour water egg whites

Equipment

2 plates frying pan fork nife Propane stove bowl Spoon

Instructions

~put water, egg whites and flour in bowl ~Mix with spoon, don't make it soggy ~cover 1 plate with some surgar, Brown surgar and flour ~ put litle globs of dough the size of golf balls onto the plate ~roll it on the plate till its coverd with surgar ~ stick in frying pan on the stove{propane} till it turns brown ~ cut in hlf to see if its done ~if its still goey put on stove longer ~ when done stick them on the empty plate ~

Features

See more Base Camp

Section

See more Breakfast

Comment

Sprinkle cinnimon on top of dough when done cooking.

Contributor

The Unknown Scout

Score


Score of 3.75 from 4 reviews.

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