1 pound diced ham or bulk pork sausage
1/4 c chopped onion
2-1/2 c frozen loose-pack hash browns
1 c shredded Cheddar cheese (4 oz)
1-3/4 c milk
1 c baking mix (Bisquick or Jiffy)
1/4 tsp salt
1/8 tsp pepper
1/4 c shredded Cheddar cheese (1 oz)
Brown meat and onion, stirring occasionally, in dutch oven. Drain. Mix meat, potatoes, and 1 cup Cheddar cheese.
Combine remaining ingredients except 1/4 cup Cheddar cheese with fork until smooth. Pour into dutch oven.
Bake at about 400 degrees for 40 minutes or until knife inserted in center comes out clean. Sprinkle with 1/4 cup cheddar cheese. Bake about 2 minutes longer or until cheese melts. Cool 5 minutes.
6 to 8 servings
CommentWhen my 11-year-old was asked by his mother how his menus were for the weekend, he responded, "The breakfast was awesome!"
Nutrition - 1 serving: Calories 440; Fat 26g; Cholesterol 200mg; Sodium 1120mg; Carbohydrate 31g; Protein 22g
Recipe ContributorBrian Beckwith
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