Ingredients
Jar spaghetti sauce
sausage (cooked and crumbled at home)
pepperoni (pre-sliced)
"wamp" bisquit dough
Mozzerella Cheese
Equipment
6 long green twigs
roll of foil
cooking grate
Instructions
Make a tent of tin foil using three twigs wrapped by tin foil for each side,then lean them together over the grate, set over warm coals. Spread bisquit dough into a pizza crust shape. Spread spaghetti sauce over dough. Add pepperoni and cooked & crumbeled sausage on top of sauce. Add cheese over top of meat. Set this inside the tent for 30 minutes and Viola! You've got campground pizza!
CommentPizza ingredients can be changed as to taste, but it is easiest to make if meat has been pre-cooked before leaving for camp.
Recipe ContributorSteve Becker
Score
Date Entered05-Mar-2001
