Ingredients
Bananas
Hersheys Candy Bars
Equipment
Aluminum Foil
Hot Coals
Knife
Spoon
Instructions
Take a banana still in the skin, cut a slit length wise along the top (inside of curved side). Break up candy bar and place pieces into slit in banana. Wrap banana in foil, and place in hot coals with slit side up.
After about 5 min carefully remove from coals (use tongs or a stick) and carefully peel back aluminum foil. Eat with spoon like you are scooping out a canoe.
CommentA great alternative to Smores.
Recipe ContributorJoe Stout
Score
Date Entered31-Jan-2007
