Farmers Breakfast Recipe

 

Ingredients

18 eggs
2 lbs of sausage
1 package Bacon
1 bell peper

Equipment

duchoven
spoon

Instructions

cook the bacon and the sausage in the dutch oven.
After the bacon and sausage is cooked put in the peper and eggs. cook untill eggs are done. stir occassinnally.

CommentServe and enjoy, is great on cold fall winter and pring mornings.

Recipe ContributorDrew Syring

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Date Entered02-Dec-2006

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