More Roasted Corn on the Cob Recipe

 

Ingredients

Corn on the cob with husk
water

Equipment

Something to get corn out of the fire

Instructions

Soak the corn on the cob with the husk in water for an hour. Put directly in the fire WITHOUT foil. Rotate corn frequently, corn is done when most steam is gone or when you open one and see it's done.

CommentThe water-soaked corn and husk will steam and cook the corn. The kernels will have LITTLE black scorch marks, but the kids won't care when they taste it. 14 girls ranging from 3 to 17 ate 100 peices of this in one week!!!!! Every night they wanted more and more and ate several peices at a time. Who said camping was about a balanced diet anyhow!!!!

Recipe Contributorsherri Platt

Score

Date Entered04-Jul-2005

How would you rate this item?

Click here to report possible copyright violations.

Recipe Search Form

Contain the word

Meal

Location

Were entered

Editor's Picks only