Ingredients
Corn on the cob with husk
water
Equipment
Something to get corn out of the fire
Instructions
Soak the corn on the cob with the husk in water for an hour. Put directly in the fire WITHOUT foil. Rotate corn frequently, corn is done when most steam is gone or when you open one and see it's done.
CommentThe water-soaked corn and husk will steam and cook the corn. The kernels will have LITTLE black scorch marks, but the kids won't care when they taste it. 14 girls ranging from 3 to 17 ate 100 peices of this in one week!!!!! Every night they wanted more and more and ate several peices at a time. Who said camping was about a balanced diet anyhow!!!!
Recipe Contributorsherri Platt
Score
Date Entered04-Jul-2005
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