French Bagel Recipe

 

Ingredients

4-5 bagels cut in half
6 eggs
Cinnamon
Vanilla extract
oil or butter (for the pan)


Equipment

frying pan
something to flip the bagel with
bowl
your camp fire

Instructions

scramble eggs in bowl, add cinnamon, and vinilla extract, mix in well.
dip open side of bagel in eggs.
then through in hot pan that has the butter or oil in it, egg side down. flip to warm other side. eat alone or with syrip

Commentkids love this. i make it for my kids ages 1&2
and my sisters kids ages 2,3,5,&7

Recipe ContributorChristy Poore

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Date Entered02-Jun-2005

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