1 can each: Casselberry's Beef BBQ, Pork BBQ, Sweet Corn, Rotel's Tomatoes & Chilis, Sliced Potatoes, Lima Beans, Kidney Beans (light or dark), 1/3 cup any brand Honey BBQ sauce
Can opener, pot, spoon
Drain all veggies, dump ALL ingredients into pot, simmer until heated
CommentSuper easy and tasty!
Recipe ContributorFerdinand Tretter
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