quick n easy breakfast Recipe

Ingredients

1 egg per person  
1 rasher of bacon per person  
1 slice of bread per person  
salt & pepper  
butter

Equipment

frying pan  
egg fliper  
knife  
fire  
coals...real hot  
etc.  
etc.  

Instructions

butter both sides of bread and cut a round hole about 10 cm in diameter out of the middle of the bread. put the bread into the frying pan and crack the egg into the hole. chop up the bacon and sprinkle over the egg. after about 2 mins, flip egg over and do other side for about a minute then enjoy!

Commentbe sure to take heaps of ingrediants cause my patrol had about 5 each!

Recipe ContributorBrett Hall

Score

Date Entered05-Mar-2001

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