Cajun Gumbo Recipe

 

Ingredients

1 pkg. Lipton Rice & Beans Cajun Style
 <br>1 can Swanson's white chicken meat
 <br>1/2 pkg. Kilbasa Sausage
 <br>1 Tbsp. Molly Mcbutter
 <br>Tony's Creole Seasoning to taste
 <br>2 cups Water

Equipment

2quart pot
 <br>Backpacking stove

Instructions

In a 2 quart pot mix the Rice Mix, Chicken Meat, Sausage, Butter (Optional), Seasoning, and Water. Bring to a boil and reduce heat. Cook until desired consistency. This can be served as a soup by adding more water. Remember the spicier the better!

CommentI have eaten this dish on many backpacking trips. It never gets old and the scouts have never turned away their plates.

Recipe ContributorBryan Petzold

Score

Date Entered05-Mar-2001

How would you rate this item?

Click here to report possible copyright violations.

Recipe Search Form

Contain the word

Meal

Location

Were entered

Editor's Picks only