Vegetable Steak Stew Recipe

 

Ingredients

1 can of soup starter
 <br>1 can of corn
 <br>1 bag of whole carrots. ( you will not need last two)
 <br>5 large Potatoes
 <br>1 can of peas
 <br>1 can of green beans
 <br>2 small round steaks.
 <br>1/2 Onion
 <br>

Equipment

Large stew pot
 <br>Soup Spoon.

Instructions

Follow instructions on soup starter
 <br>slice carrots and potatoes
 <br>Cut steaks into chunks
 <br>empty contents from cans and carrots and potatoes.
 <br>Boil until steak is done, potatoes and carrots are soft, stirring constantly.

CommentIngredient amounts may differ with size of your group.
 <br>
 <br>Yield: 6 servings

Recipe ContributorMaynard Ferguson

Score

Date Entered05-Mar-2001

How would you rate this item?

Click here to report possible copyright violations.

Recipe Search Form

Contain the word

Meal

Location

Were entered

Editor's Picks only