Foil dinner-TeoBurger Recipe



1/8 - 1/4 ground beef per person
 <br>1/2 ear of corn
 <br>1/4 onion
 <br>1 medium carrot, quartered
 <br>Spices (i.e. salt/pepper)


Fire Pit
 <br>Adequate wood for coals
 <br>Heavy-duty Aluminum foil
 <br>Tongs or other equipment to remove packets from coals
 <br>Dining implements (plates. cutlery)
 <br>Cups for beverages


Make two patties from ground beef, each will be a "sandwich cover" for the other ingredients.
 <br>Place corn and carrots and/or onion betwen the between patties (OK if overflow).
 <br>QUADRUPLE wrap in heavy-duty foil.
 <br>Place in campfire COALS (a little flame is OK) for 15 minutes, then turn over for another 15 minutes.
 <br>Remove from fire with tongs.
 <br>Unwrap (carefully) or slice packet open.
 <br>Enjoy, with any spices (e.g. salt/pepper)!
 <br>Drink beverage.
 <br>Pack out foil and other waste.

CommentPrepare ahead for first night's dinner. Can hold over, with [dry] ice chest to second night.
 <br>>recipe offers several opportunuties for planning, executing and cleaning work for meals<

Recipe ContributorMatteo Candelaria


Date Entered05-Mar-2001

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