Ingredients
1 Package of Cheese (whatever kind you would like to use)
Oil
2 Packages of Hashbrowns
1 1/2 dozen Eggs
1 jar Of Bacon Bits
Equipment
Dutch Oven
Tin Foil
Spoon
A Small pot
Instructions
Add oil to preheated oven
Brown hash browns
While hashbrowns are browning mix the eggs and bacon bits in the pot.
When browns are done add the egg mixture, on top of hashbrowns to the oven.
Bake until eggs start to set then add the cheese to top.
Put lid on and let the cheese melt.
CommentVery little clean up!
Recipe ContributorElliott Lawrence
Score
Date Entered05-Mar-2001
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