Crumble Cheese nips into small pieces. Cook bacon until crisp, remove from pan, cool and crumble, set aside. Drain off some of the bacon fat. Scramble eggs and cook just bfore eggs set add bacon and cheese nips cook eggs until set. Serve warm.
CommentLearned this recipe when I was in scouting and have loved it ever since
Recipe ContributorSuzanne Westerberg
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