Videlia potatos Recipe

 

Ingredients

8 small red potatos, 4 large Videlia onions, 3 table spoons of season salt, 1 stick of butter

Equipment

dutch oven

Instructions

Rinse potatos and quarter,peal onion and quarter, and season salt and butter with quarter cup of water. Cook for 30 minutes with lid on at 400 degrees. Remove lid and cook for 20 minutes!

CommentEasy, fast and real good.

Recipe ContributorDavid Hoffman

Score

Date Entered05-Mar-2001

How would you rate this item?

Click here to report possible copyright violations.

Recipe Search Form

Contain the word

Meal

Location

Were entered

Editor's Picks only