Clam Chowder Recipe

 

Ingredients

1 pkg Knorr Swiss Leak soup mix
 <br>2/3 cup instant potatoes
 <br>2/3 cup powdered milk
 <br>5 cups water
 <br>1 6oz can chopped or minced clams including juice.

Equipment

Dutch oven

Instructions

Mix all ingredients and bring to a boil. Simmer 5 minutes or till done.

CommentBacon sprinkled on top is a nice flavor addition. Got a spare baked potato hanging around? Cut it up into small cubes and add to mix. Great addition.

Recipe ContributorLouis Castagna

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Date Entered05-Mar-2001

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