Ramen meal

 

Ramen meal

Ingredients

Ramen (chicken flavor is preferred) Water (as much as ramen recipe calls for) Precooked Chicken and/or Turkey sausage (NO PORK SAUSAGE - pork must be cooked at a much higher temperature) 2 eggs (per ramen package) Salt and pepper

Equipment

Pot Stove or campfire Clean knife

Instructions

Use Pam, oil, or butter on pot if it's not non-stick. Dice sausage and fry on bottom of pot until brown. Then add water, bring to boil and add ramen, flavor pack and salt & pepper. Cook ramen for 30 sec.-a minute depending how soft you want your noodles. Next crack your eggs right into the pot and cook until eggs are done.

Features

See more Base Camp

Section

See more Dinner
See more Lunch

Contributor

Ferdinand Tretter

Score


Score of 2.7 from 3 reviews.

How would you rate this item?

Click here to report possible copyright violations.


Comments (0)