Hamburger Stew

 

Hamburger Stew

Ingredients

2 lbs hamburger  <br>2 carrots cut in to wheels  <br>2 potatoes cubed  <br>1 medium white onion cut into rings  <br>beau monde (spice)  <br>salt and pepper to taste

Equipment

frying pan, spatula something to boil water in

Instructions

Put carrots and potatoes in the boiling water a half an hour before you cook your hamburger. Brown hamburger. Drain. put onion rings over hamburger. let cook until wilted and soft. Mix together and let simmer or if on a wood fire set to the side of a grill. Add beau monde, salt and pepper every time you can't smell the beau monde (it is very potent and do this for 5 minutes serve immediately. Serves 4-5

Features

See more Base Camp
See more On The Trail

Section

See more Dinner
See more Lunch

Comment

This has been in my troop for generations and is a favorite but now because of weight and compactability constraints we have to only have this at scout camp.

Contributor

Aaron Chapin

Score


Score of 3.86666666667 from 15 reviews.

How would you rate this item?

Click here to report possible copyright violations.


Comments (0)