Dutch Oven Lasagna

 

Dutch Oven Lasagna

Ingredients

1 #10 spaghetti sauce  <br>5 lbs hamburger  <br>3 lbs hot sausage  <br>5 lbs mozzarella cheese  <br>2 large containers of cottage cheese  <br>6 eggs  <br>2 lbs lasagna noodles

Equipment

14" dutch oven  <br>10" skillet  <br>large pot

Instructions

brown meat, drain, set aside  <br>mix cottage cheese and eggs and set aside  <br>  <br>boil noodles  <br>  <br>Building the lasagna:  <br>in layers place meat,cheeses,& noodles  <br>when dutch oven is about full pour in spaghetti sauce  <br>put remaining cheese on top  <br>cover and cook about 45 min on charcoal or hot coals, top & bottom  <br>serve with garlic bread  <br>serves about 12 hungry scouts

Features

See more Dutch Oven
See more Base Camp

Section

See more Dinner
See more Lunch

Comment

can add hot peppers if desired  <br>also good if served with jalapeno pepper biscuits

Contributor

Bill Kes

Score


Score of 4.2 from 63 reviews.

How would you rate this item?

Click here to report possible copyright violations.


Comments (0)