Campers breakfast

 

Campers breakfast

Ingredients

Bacon, Potatos, Onion, Garlic salt, other seasonings to taste.

Equipment

Heavy Duty foil, knife, oven mitts

Instructions

Double-layer the bacon on bottom sheet of foil, staying aout 1.5" away from edges (for folding up to seal the package), put sliced potatos on top of bacon, add garlic salt & or personal preference seasonings. Slice onions and put on top of potatos. More seasoning? Cover with another layer of foil, and roll up the top & bottom edges of foil together to make a tight seal. Poke a single hole in top to vent. Cook on coals or on grill top (preferred) until bacon is done.

Features

See more Base Camp

Section

See more Dinner
See more Breakfast
See more Lunch

Comment

Overstuffed and happy belly's will abound.

Contributor

Unknown Scout

Score


Score of 3.33333333333 from 9 reviews.

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